Eagle Group 82-Inch Portable Electric Hot Food Table with 5 Full-Size Dry Wells, Open Base, and Cutting Board Cheesemelters 12 Inch Wide x 25

12 Inch Wide x 25 Inch Deep x 36 Inch High

45-1/4" x 21" x 12"

54" x 18" solid shelf for versatile storage applications

A splash-mounted commercial faucet with 8-inch centers and a 16-inch spout for dependable reach at the sink

72 x 30 inch enclosed work table with a cabinet base and sliding doors for storage

Eagle Group 82-Inch Portable Electric Hot Food Table with 5 Full-Size Dry Wells, Open Base, and Cutting Board Cheesemelters 12 Inch Wide x 25Eagle Group 82 Inch Portable Electric Hot Food Table with 5 Full Size Dry Wells, Open Base, and Cutting Board 430 Stainless Steel Top and Body, 240V, 3. 75 kW Keep entres hot and service moving with a mobile 5 well holding table built for high volume foodservice lines. Five 12" x 20" dry wells provide dependable hot holding for multiple menu items. 430 stainless steel top and body are built for durability and easy cleanup. An 8" deep polyethylene