USED Daovua Bunka Style:Let 'er rip as is this fish butchering knife has

this fish butchering knife has a length and profile geometry that lends itself to user maximization in its maneuverability and ability to handle small and large fish alike

32cm x 42cm

with relatively the same dimensions

Heirloom koshihikari

but also to aid in meal prep for the crew while out to sea

USED Daovua Bunka Style:Let 'er rip as is this fish butchering knife has165mm leaf spring carbon monosteel, fit with an octagonal wa style handle This is a USED knife. Most knives in this category come from the personal collection of a local Richmond gourmand; they have been gently loved and well cared for with no damage or misuse prior to our acquisition. Though we have thoroughly evaluated, inspected, cleaned and conditioned each knife, there will be obvious signs of use: patina on high carbon, minor marks from previous