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This makes it the oldest and most complex blend of vintages in any non-vintage wine we work with
Vinified in steel casks
It's perfect for chilled oysters
At Barone di Serramarrocco on Sicily’s west coast
The blends and wines produced each year can vary depending on what the vintage and terroir give the grapes in the given year
Testalonga - El Bandito I wish I was a Ninja 2022 (750ml) Comte Tolosan This makes it the oldest100% Colombard from 25 year old vines grown in Swartland, South Africa some 30km from the ocean. Zero zero pt nat. 9. 5%ABV Importer Notes: Hand harvested, direct pressed, then fermented in stainless steel tanks at a temperature of 4 degrees. It was racked 7 times during fermentation to remove the sediment. At a sugar of 60g l it was bottled under crown cap where it was left to finish fermentation and build up a natural carbonation. After 10 months
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