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Light/UV Exposure Some amino acid residues are light-sensitive (e.g., tryptophan, tyrosine) and exposure to light/UV may degrade the peptide

doi: 10.3390/biomedicines12092121 109 PawaseP

Additionally, those expecting drastic or permanent skin color changes should be properly informed about the realistic limitations of this approach

Wear broad-spectrum sunscreen every day to save your skin from the damaging effects of UVR-produced free radicals while utilizing the benefits of Glutone 1000

Dietary and endogenous enzymatic and nonenzymatic antioxidants counteract the damaging effects of free radicals by various mechanisms, such as electron donation, catalytic removal, or binding radicals and/or gene expression regulation