This batch used a Waitrose crme frache produced in France (and which, despite the name, is in fact sour cream) which was extremely thickmuch more so than the half-cream sour cream I used in attempts 1 and 2
Perfect for meal prep : It stores well in the fridge for up to a week, which makes it great for prepping salads, bowls, and quick lunches ahead of time
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As a result, some are seeing it as white and gold, while others are seeing it as blue and black
Wendys uses a blend of food starches plus rice flour for the breading on their version, but my tests confirmed that cornstarch is all youll need for a great clone of Wendy's seasoned potatoes
