Cask No. A5.3 16 – 20 years dusty dried fruits and baking

dusty dried fruits and baking spices

chocolate pralines and black-jack chews

Earthy notes continued like walking amongst forest bracken with elements of rhubarb

Colour: Suffused new gold

Vibrant geranium and fuchsia flowers mingled with rose flavoured icing on a thick wedge of marzipan whilst juniper berries and elderflower suggested the arrival of fruity gin cocktails

Cask No. A5.3 16 – 20 years dusty dried fruits and bakingCask No. A5. 3 Fully loaded sweet trolley Bas Armagnac Deep rich and opulent, the very quintessence of a Gentlemans club. You settle comfortably into folds of warm leather armchairs, which mingle with wafts of cedar wood and tobacco, with crme brle being served. The palate has subdued, quiet low tones where barley sugar discusses the baked custard with orange citrus fruit and toasty spice. The conversation fades very slowly as it resonates at length