Serrano Shoulder Boneless by Fermin | Paleta Serrano sin Hueso Boneless ham and the traditional back leg

and the traditional back leg

Dry Stock: Spices (garlic

Absolutely

This revered product of Spanish cuisine has more protein than fresh pork - on average about 50% more - and has been shown in numerous studies to be part of a healthy

and the two essential spices for cooking paella the saffron and the smoked paprika

Serrano Shoulder Boneless by Fermin | Paleta Serrano sin Hueso Boneless ham and the traditional back legThis Boneless Serrano shoulder is perfect if you are looking for an easy cut ham. This format is easy to slice with practically no waste of the piece. Perfect for beginners. This Jamon Serrano is widely used for cooking. Some traditional recipes include macaroni with tomato sauce, sauteed peas and eggs, and cold melon cubes wrapped in Serrano slices. Jamon Serrano is the most popular cured meat in Spain. It comes from white pigs, and usually, it's