American Baking Systems ABSEDO-381 Single-Deck Three-Pan Electric Deck Oven Dish Room Equipment 7 L) cast water reservoir

7 L) cast water reservoir with cover feeds a cast-in humidity system that prevents element burn-out

A standard splash-mounted gooseneck faucet with 8-inch centers for straightforward sink replacement and dependable clearance at the sink

48-inch straight dishtable designed for right-to-left operation in warewashing areas

Configured for two draft faucets in a single Cobra tower column

and reinforced base built for dependable daily use

American Baking Systems ABSEDO-381 Single-Deck Three-Pan Electric Deck Oven Dish Room Equipment 7 L) cast water reservoirAmerican Baking Systems ABSEDO 381 Single Deck Three Pan Electric Deck Oven Full Size, Electric, Ceramic Stone Hearth Deliver consistent, high quality baked goods with the American Baking Systems ABSEDO 381 electric deck oven, designed for versatility and precise temperature control. Single deck configuration accommodates three 18" x 26" pans. Features digital controls for independent top and bottom heat, bake timer, and steam timer. Equipped with a