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crafted with brown rice in place of traditional rye
Building on the celebrated foundation of bourbon and sherry influence is the inclusion of ruby port casks for even more complexity and depth
grainy tannins and a long
After pneumatic pressing
distilled from Cabernet Sauvignon skins
VILMART & CIE CHAMPAGNE BRUT 1ER CRU GRAND CELLIER D'OR 2020 Santa Cruz Mountains crafted with brown rice inFifth generation in Laurent Champs's hands, Vilmart & Cie has farmed its 11 Rilly la Montagne hectares organically since the domaine's founding, working parcels that include the premier cru Blanches Voies lieu dit a south facing chalk and limestone hillside that bucks Rilly's typical north exposure. Grand Cellier d'Or 2020 blends 80% Chardonnay with 20% Pinot Noir from vines over 50 years old, fermented and aged in four to six year old barrels with