Cask No. 89.22 Speyside The result is like a

The result is like a downpour of chocolate on a cherry orchard

69 - Scotch goes West (Indies)

Water added an earthy

28 Monkberry moon delight presents depth beyond its years in the form of spices

olive oil cake and salty margaritas

Cask No. 89.22 Speyside The result is like aPlump dark fruits, pine needle tea, butterscotch and custard filled croissants greeted the Panel's noses, followed by a slice of battenberg cake. All of the above was translated on to the palate, with accents of cracked black pepper and sea salt leading to a melt in the mouth chunk of Turkish delight. Water added rich mahogany to the nose, along with dates, red wine and mixed nuts on the palate. After 13 years in an ex bourbon hogshead, we transferred