Glenglassaugh Rare Cask Release 2011 PX Butt – 10 Year (750 ml) pickles this whisky reflects Amy’s vision

this whisky reflects Amy’s vision for creativity

accompanied by delicate floral notes and hints of honey and spices

Tepeztate cannot be cultivated on a large scale

(1) Caribbean Rum Finish – After 23 years of aging the whisky were then placed into former Caribbean Rum casks that once held Solera aged rums

and other spices with our whiskey to create Ole Smoky Apple Pie Moonshine

Glenglassaugh Rare Cask Release 2011 PX Butt – 10 Year (750 ml) pickles this whisky reflects Amy’s visionThis is a single rare cask Glenglassaugh Highland single malt, distilled 1 March 2011 and bottled in 2021 after 10 years in a Pedro Ximnez sherry butt (Cask No. 4789). It was exclusively selected and bottled for Mash&Grape and signed off by Glenglassaugh Master Blender Rachel Barrie. Bottled at a strong 56. 0% ABV (112 proof), its a full, syrupy sherry style: dried fruits, toffee, chocolate and coastal Highland malt underneath. Features Rare Cask