Nikka Yoichi Single Malt loft-bear This distinctive environment leads to

This distinctive environment leads to a tighter-grained wood that releases more of its signature oak aromatics while allowing the spirit to be aged longer in the barrel

as a chilled shot

Cuba in the 1950’s

Woodford Reserve is known for being full of flavors from our masterful combination of wood

Ideal for collectors

Nikka Yoichi Single Malt loft-bear This distinctive environment leads toThis is a single malt from the Yoichi distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making. Yoichi Single Malt has pleasant peaty notes and smokiness originating from the traditional direct coal fired distillation as well as a briny hint delivered by the sea breeze during the aging process.