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66 % w/w (as citric acid) (AOAC Method 942
Rated up to 100 psi
As you travel the void you’ll notice the absence of chocolate and black patent malts found in other stouts
Discover new hop flavors and aromas from around the world
Allowing adequate wood impact in a matter of 7 to 14 days of contact time
PACIFIC COAST IPA INGREDIENT PACKAGE (PREMIUM) belt 66 % w/w (as citric*This kit is prepped for use to make a 5 gallon batch of beer. Using select Pacific Northwest hops, we've crafted a West Coast style IPA that's big on flavor. A hardy bitterness at the start & late kettle additions create a flavor that's bursting in tropical & citrus tones, while the medium light maltiness pulls it all together in harmony.
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