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It was fermented in neutral barriques where it also refined on the lees for eight months" (Eric Guido
making it a wonderfully pure and vibrant style of the variety" (Eric Guido
24 months in oak barrels
expressive aromatics and punchy red-fleshed berries are some of the signatures
Traditional BAROLO RISERVA - at its best
"Nascetta del Comune di Novello" CASCINA ADELAIDE, Langhe DOC 2019 IGT It was fermented in neutralCascina Adelaide is a wonderful winery, right underneath the castle of Barolo, on the foot of the "Preda" Barolo vineyard. Its founder, Amabile Drocco, and granddaughter Chiara strive for excellency and typicity and they succeed with all their wines! This Nascetta is from a single vineyard in Novello. Do you know Nascetta? This ancient grape variety, native to the Langhe, had long been abandoned and is being re discovered in recent years. Genetically