Lemon Tahini Dressing from votes Ingredients cup (60 mL) freshly squeezed lemon juice 1 tablespoon (15 mL) apple cider vinegar cup (56g) tahini , well-stirred ( see Note 1 ) 2 teaspoons Dijon mustard 1 fat clove garlic , grated or very finely minced 1 tablespoon (20g) pure maple syrup ( see Note 2) teaspoon kosher salt , plus more as needed Freshly cracked black pepper cup (56g) extra virgin olive oil ( see Note 3 ) Cold water , as needed Instructions In a wide-mouth jar for which you have a lid (or a bowl), combine the lemon juice, vinegar, tahini, Dijon mustard, garlic, maple syrup, salt, and pepper to taste
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In Sense and Sensibility by Jane Austen, Elinor Dashwood says to her romantically-inclined sister Marianne on the subject of their friend Colonel Brandon wearing flannel waistcoats: "Had he been only in a violent fever, you would not have despised him half so much
Many of these legs are multipurpose and can be used as decorative cabinet or dresser legs, bun feet or sofa legs
This is, after all, the decade that gave us streetwear-glam girl groups (see: TLC), minimalist 90s suiting (as dictated by brands like Calvin Klein and Armani), off-duty supermodel fashion (tipping our hats to you, Naomi Campbell and Kate Moss), and, of course, 90s grunge fashion (well take every babydoll dress Courtney Love ever wore, thanks)
