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Portable ice-cooled buffet cold pan unit designed for chilled self-service lines
Includes a scrap block for faster scraping and cleanup
120-inch by 36-inch chef table with an enclosed cabinet base for prep and storage
Eagle Group SB Series 60-Inch x 30-Inch Stainless Steel Work Table with Flex-Master Overshelf Kit and Adjustable Undershelf
full-size rack combines open airflow
John Boos Pro-Bowl 3-Compartment Platter Sink with Left Drainboard and 10-Inch Backsplash Commercial Juicers Portable ice-cooled buffet cold panJohn Boos Pro Bowl 3 Compartment Platter Sink with Left Drainboard and 10 Inch Backsplash 64 3 16" W x 36 1 2" D x 43" H, 14 Gauge Stainless Steel Construction Built for high volume commercial use, this floor standing platter sink combines three deep compartments, a left drainboard, and durable stainless steel construction for efficient workflow. Three spacious compartments provide plenty of room for washing, rinsing, or prep tasks. An 18 inch left
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