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oenologist Emmanuel Gagnepain and biodynamic viticulture consultant Frédéric Duseigneur
Vinification takes place at Chateau des Tours and each of the different parcels are vinified separately
aromas of sweet red currants
Vibrant orange in colour
Gordon & Macphail's Caol Ila bottlings are always lovely
Akarua 'Rua' Pinot Noir 2016 75cl Dundee oenologist Emmanuel Gagnepain and biodynamic"Bright cherry red in the glass. Lifted cherry aromas with floral and violet notes. On the palate, this well defined Central Otago Pinot Noir exhibits juicy red fruits. Light, soft tannins complement the savoury highlights, finishing long and bright." The Skeggs family were among the first people to buy and plant vineyard land in Central Otago in the mid 1990s, so were lucky enough to acquire a superb north facing site in Bannockburn. Planted in 1996,