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with a touch of violet
A light texture along with spice balances the fruitiness
but also enough mid-palate richness to balance things out
A lot of very delicate dried cherries are housed in the background giving brilliance and crunchiness
Antonio Galloni Vinous
Pertinace - Barbaresco Marcarini 1998 (750ml) Anjou with a touch of violetDark garnet with considerable bricking, leather nose. Open several hours, drying tart tannins, medium body, mature fruit, dried cherries, barnyard and leather. Fairly austere with cedar notes, definitely a food wine.
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