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It's perfect for making oshizushi
65mm × 70mm
Material: Japanese cypress Uses: For making pressed sushi
elasticity
◆Safety-Focused Design: Operates only when jars are securely locked
sashimi 08 size:300mm It's perfect for making oshizushiThis knife features a rust resistant Ginsan steel blade, meticulously hand sharpened by a skilled traditional craftsman. The handle is crafted from durable ironwood and designed by Keido Sugihara, combining functionality with elegance. Produced by Sakai Takayuki a long established brand from Sakai City, a region renowned for its Japanese knife making heritage. This exquisite knife also makes a perfect gift.