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and cheesecake
The bottle is coated with reflective paint that protects the oil from light
Made from hand-picked Frantoio
fresh and grilled vegetables
where they are carefully selected for their quality and flavor
Marina Palusci L'Extravergine Grignano and cheesecakeCold extracted from Dritta and Leccino olives grown in the hills of Pianella, Abruzzo an expressive Italian oil defined by Dritta's vibrant green and Leccino's elegant aromatic finesse. On the nose: bold artichoke, fresh green herbs, apple, and a clean almond note with delicate floral undertones. On the palate, expect well structured bitterness and a distinctly peppery finish the hallmark of Dritta olives at their most expressive. Best enjoyed as a