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Precision-honed to extraordinary sharpness
it glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch-resistant
A full bolster (the forged thickening between the blade and the handle) further ensures perfect weight and balance
The DLC coating
(Insider tip: you can also use it to slice those larger
Fish Fillet Knife Flexible Size:20cm Precision-honed to extraordinary sharpnessFor use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit these are the Fish Filleting Knife's special talents.
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