MOCALI BRUNELLO DI MONTALCINO 2018 Rehinhessen with flavors dominated by mixed

with flavors dominated by mixed nuts

and light earthy notes

Picked at 102° and 118° Oechsle (in mid-October and around the 10th of November)

Luis Figueroa

Les Sétilles draws from roughly sixty plots across Puligny-Montrachet

MOCALI BRUNELLO DI MONTALCINO 2018 Rehinhessen with flavors dominated by mixedBrunello di Montalcino requires a minimum of five years aging before release, and Mocali works within that framework from southwest facing vineyards at 300350 meters elevation in Montalcino's cooler, higher altitude zones. The estate's 6 hectares of Sangiovese Grosso grow in marl and limestone soils that push mineral structure into the wine. Fermented traditionally and aged in large Slavonian oak casks, the 2018 delivers dried cherry, tobacco, and